AIRA is a 2-star MICHELIN restaurant by chefs Tommy Myllymäki and Pi Le. Combining a humble approach to seasonal produce with a dedication to gastronomic excellence, AIRA offers elegance in flavours and details.
Lunch: Seasonal tasting menu or a shorter prix fixe for parties of up to six guests
Dinner: Seasonal tasting menu for parties of up to six guests
Chef’s Table: Exclusive dining experience for parties of up to eight guests
Private Dining Room: Secluded dining experience for parties of up to 14 guests
AIRA is open Tuesday – Saturday
Biskopsvägen 9, 115 21 Stockholm, Sweden
+46 8 4800 4900 / firstname.lastname@example.org